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Interior design Joelle Pléot
Banquette sofas and low iroko and oak wood tables face windows that afford breathtaking ocean views. Parisian designer Joelle Pleot utilizes natural materials, glass, and Carrara marble to create a calming effect in the rooms. Almrya has recently completed a major renovation, enhancing its beguiling aesthetic with new finishes and custom-designed furniture crafted by local artisans.
Architecture J+A Philippou
High-quality craftsmanship and an aversion to last-minute trendiness guided Thanos Michaelides’ renovation of the clean, terraced architecture of Cyprus’ Almyra hotel and its marble-tiled freshwater pool.
The Originals Thanos Michaelides
Sustainability One for all
In addition to being a certified member of the Cyprus Sustainable Tourism Initiative, Almyra is proud to have been awarded the Travelife Gold certification—an internationally recognized award for independently audited hotels that have attained high standards of environmental management. The hotel meets the award’s stringent requirements in areas such as emissions, biodiversity, human rights, fair labor, child safeguarding, and animal welfare.
Experiences Local flavors
Experience the real Cyprus through the hotel's exclusive “Secrets of the Vine” wine tours. Pick and press olives into oil. Immerse yourself in traditional village life. Take a masterclass with a renowned local artist. Or trek to the spot where Aphrodite met Adonis. The wonders and wilds of Cyprus await.
Wellbeing All is wellness
Experience cutting-edge treatments, sleek sauna and steam rooms, expansive pools, sundecks, private rooftop classes, and on-the-pulse personal training at Almyraspa, an adults-only utopia offering the ultimate in holistic hedonism.
Sustainability Keeping an eye on our Conscious Hotel Principles
Kleopatra Spyrou, Health & Safety Officer, Almyra
Architect Agathi Kleanthous designed the hotel with an eye for Paphos’ environmental and cultural heritage, utilizing local woods and materials for construction, and displaying Cypriot art in the lobby and meeting rooms.
The hotel embraces FIFO for food waste reduction and sustainability, has a “Keep our Sand and Sea Plastic Free” certification, and implements paperless operations along with recycling initiatives for various materials.
Solar panels meet 40% of the hotel’s energy needs while 95% LED lamps and motion detectors in various areas save about 30% of energy. It also employs a heat recovery system and energy-efficient chillers and AC units.
Thanks to water and energy-saving fixtures, dual flush toilets in common areas, timers for plant irrigation, and filtered water for staff, the hotel has achieved a 25% reduction in water usage, averaging 220 liters per room per night.
The kitchen focuses on local, seasonal ingredients, supporting the "Cyprus Breakfast" initiative. It obtains citrus from Polis, meats from Paphos, potatoes from Larnaca, organic honey and syrups from Limassol, fresh seafood, and other Cypriot products.
The hotel prioritizes hiring local talent, encourages staff to volunteer, and provides students with hands-on work experience. It also supports community welfare through donations to organizations like the Sophia Foundation.
Immersive experiences such as uncovering hidden gems with an award-winning sommelier, taking a masterclass by a renowned local artist, picking and pressing olives, and exploring abandoned villages.
Guestrooms and showers feature step-free access. Staff receive paid bus tickets, and guests are offered sustainable taxi and bus options.
Staff development is fostered through English language courses and specialized training in hospitality and management.
Travelife Gold Certification
Almyra
Poseidonos Avenue, 12
Paphos 8042
Cyprus
Temperature today
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